Order Frozen Dumps
Orders are available for pickup only at Ghost Kitchen in North Charleston.
Pickup times are Sunday 9am-10am or Monday 5pm-6pm. You’ll choose your pickup day at checkout.
Each flavor comes in a resealable freezer bag with cooking instructions to pan-fry. Meat fillings are pre-cooked. All wrappers contain gluten.
-
Pork + Beef
Ground beef, pork, cabbage, onion, scallion, ginger, garlic, soy sauce, sesame oil
$30.00 Add to cart -
Vegetable
Shiitake mushrooms, vermicelli, cabbage, scallion, ginger, garlic, soy sauce, sesame oil
$30.00 Add to cart -
Buffalo Chicken
Chicken, cream cheese, cheddar cheese, celery, Buffalo sauce
$30.00 Add to cart
FAQs
Can I boil them?
Can I steam them?
Can I order some without listed ingredients (example: without onions)?
Do I need to thaw them before cooking?
Do you have gift cards?
Do you offer catering?
We can accommodate certain catering opportunities. Please email us to chat team@sarahsdumps.com
How do I book a dump-making class?
We can do a private dump-making experience for you and your friends and family. We require a minimum of 8 folks, 12 max. We bring it all to you for $50 per person. Email us to set up a date team@sarahsdumps.com